Total Time
35mins
Prep 20 mins
Cook 15 mins

Recipe is from Pillsbury.

Ingredients Nutrition

  • 12 cup sweet onion, chopped
  • 14 cup Italian cheese blend, shredded
  • 2 tablespoons cream cheese, softened
  • 1 tablespoon mayonnaise or 1 tablespoon salad dressing
  • 8 ounces refrigerated crescent dinner rolls (crescent rounds)
  • 2 teaspoons fresh chives, chopped

Directions

  1. Heat oven to 375 degrees.
  2. Lightly spray cookie sheet with cooking spray.
  3. Mix onions, cheeses and mayonnaise until well blended and soft.
  4. Unroll dough on work surface, but do not separate.
  5. Firmly press perforations to seal.
  6. Spread cheese mixture evenly over dough.
  7. Starting with 1 short side, roll up rectangle, pinch edges to seal.
  8. Cut roll into 16 slices (about 3/4 inches wide).
  9. Place cut side down on cookie sheet.
  10. Sprinkle with chives.
  11. Bake 12-15 minutes or until golden brown.
  12. Immediately remove from cookie sheet; cool 3 minutes.
  13. Serve warm.
Most Helpful

I used vidalia onion and asiago cheese. It's so yummy. I'll be doing it again. Thanks Lainey :) Made for Newest zaar tag

Boomette September 07, 2011