Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet Ham and Swiss Sliders Recipe
    Lost? Site Map

    Sweet Ham and Swiss Sliders

    Sweet Ham and Swiss Sliders. Photo by Lucky Clover

    1/2 Photos of Sweet Ham and Swiss Sliders

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    PSU Lioness's Note:

    I found this recipe on heatherlikesfood.com in a blog that she posted about Super Bowl food. The sauce that is poured over the rolls caramelizes and gives them a gooey sweetness that meshes perfectly with the ham and Swiss. They are one of the best sliders that I have ever had!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°.
    2. 2
      On a rimmed baking sheet place bottom half of dinner rolls and top with 1 1/2 slices of ham and 1 slice of swiss cheese.
    3. 3
      Spread about 1 tsp of mayonnaise on each top-half of roll and place on top of ham and cheese.
    4. 4
      You want the rolls to be snug together, kissing just a bit so the sauce can soak up into all of the nooks and crannies.
    5. 5
      In a small bowl combine the mustard, melted butter, onion powder, Worcestershire sauce, poppy seeds, and brown sugar.
    6. 6
      Mix until combined and evenly pour over the assembled rolls.
    7. 7
      Cover with foil and refrigerate until ready to bake.
    8. 8
      Bake covered with foil for 10 minutes, remove the foil and bake for an additional 5-10 minutes or until the tops are browned, and cheese is good and melted.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on December 14, 2012

      55

      You have to try these! Super quick and easy to put together. Incredible taste. We used King's Hawaiian sweet rolls and made the rest as directed. 10 stars! A new favorite! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2013

      55

      Excellent sandwiches! And so versatile, too. Can't wait to try with pepperjack. I tweaked the recipe a little by using just half of the sauce. I did not think all of it was necessary for me. And, I cut the cheese slices in half and put one half on the bottom and the other half on top to spread the ooey-gooey goodness all around. I made 5 times this recipe for a REALTOR open house today where I also served some Tuscan bean soup. Delicious. Thanks for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2012

      55

      This was a easy recipe. I used 2 tablespoons of I can't believe it's butter melted I skipped the rest of the butter. Everyone enjoyed it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Sweet Ham and Swiss Sliders

    Serving Size: 1 (144 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 408.0
     
    Calories from Fat 166
    40%
    Total Fat 18.5 g
    28%
    Saturated Fat 9.6 g
    48%
    Cholesterol 51.3 mg
    17%
    Sodium 842.3 mg
    35%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 1.4 g
    5%
    Sugars 5.0 g
    20%
    Protein 21.0 g
    42%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites