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1/1 Photo of Sweet Cinnamon Biscuits
This is a wonderful treat for the kids on a winter morning when you want cinnamon rolls but don't want to take the time to make them with yeast dough. Very tasty and tender. I didn't try them with the milk but I sure like them plain. I got this recipe from Grandma's Kitchen treasured desserts cards. I hope you like them as much as my family does.
Units: US | Metric
Serving Size: 1 (170 g)
Servings Per Recipe: 6