Sweet Cinnamon Biscuits

Recipe by 4-H Mom
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, baking powder, salt and baking soda in a medium bowl and mix well. Stir in vegetable oil. Add buttermilk and stir just until blended.
  • Knead the dough on a lightly floured surface until smooth. Roll dough into a 15 x 8 inch rectangle.
  • Preheat the oven to 400 degrees. Grease a 9 inch round baking pan lightly.
  • Spread butter over the dough. Combine granulated sugar and cinnamon in a small bowl and mix well. Sprinkle over butter.
  • Roll up rectangle, jelly roll fashion, starting from one long side. Pinch seam to seal.
  • Cut the roll into 1 1/2 inch slices. Arrange the slices, cut side up, in prepared baking pan.
  • Bake until lightly browned, about 15 to 20 minutes.
  • Remove from oven.
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