Sushi-In-A-Bowl

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READY IN: 1hr 10mins
Recipe by Serah B.

This is from the David's Natural Market website. Easy vegan toss together dish. It's also macrobiotic.

Ingredients Nutrition

Directions

  1. Place rice, water, and salt in a medium saucepan. Cover and bring to a boil over high heat.
  2. Reduce heat to low and simmer 50 minutes.
  3. Turn off heat and allow to steam cook another 10 minutes.
  4. Meanwhile, heat a dry skillet over medium heat. Add Sesame Seeds and stir frequently while toasting to brown them evenly. Remove from skillet when done.
  5. Turn rice out into a large bowl to cool, cutting through grain with a wooden spoon to spread it out - do not over-stir.
  6. When cool, add remaining ingredients, tearing Nori into small pieces. Mix gently and serve.

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