Super Lemon & Rosemary Chicken

READY IN: 35mins
Recipe by catalinacrawler

don't try this recipe if you don't like lemon flavor. this is a a super lemon-y dish but its SO good. the honey gives it a bit of sweetness & helps thicken the sauce. i created this dish looking for a low fat dish that had loads of flavor & i found it!!!

Top Review by Sherri T Is Me

We loved this so much! What a great tasting chicken. Don't omit the honey, it's what makes the chicken so delicious! Thank you!

Ingredients Nutrition

Directions

  1. preheat oven to 400 degrees.
  2. season each breast with salt & pepper.
  3. coat a 7x7 casserole dish with cooking spray.
  4. combine lemon juice, butter & garlic in casserole dish.
  5. place chicken breasts in casserole dish & crumble 1 tsp of dried rosemary over each breast.
  6. drizzle with honey.
  7. cook for 15 minutes then flip chicken & cook til done (approximately 15 minutes more).
  8. plate chicken & pour juices over the top.

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