Sun-Dried Tomato Pesto

Submitted by Carianne

"Found this on allrecipes.com by Mrs. Cindy Schmidt. Looks phenomenal, looking forward to trying it!"

 

• Ready In: 20mins
• Ingredients: 13
• Serves: 6

ingredients

• 113.39 g sun-dried tomatoes
• 29.58 ml chopped basil
• 29.58 ml chopped parsley
• 14.79 ml chopped garlic
• 59.14 ml pine nuts
• 44.37 ml chopped onions
• 59.14 ml balsamic vinegar
• 14.79 ml tomato paste
• 78.78 ml crushed tomatoes
• 59.14 ml red wine
• 118.29 ml olive oil
• 118.29 ml parmesan cheese
• salt

directions

1. Cover sun-dried tomatoes with boiling water for 10 minutes.
2. Blend first 6 ingredients. Add vinegar, tomato paste, crushed tomatoes and red wine, and process. Stir in olive oil and Parmesan cheese. Season with salt to taste.