Summer Squash With Toasted Garlic and Lime

READY IN: 55mins
Recipe by Paris D

We haven't tried this yet, but it's supposed to work with summer squash or zucchini. Prep time includes 30 minutes for the squash to sit.

Top Review by Starrynews

This is a great squash dish! Easy and packs quite a flavor punch with the toasted garlic and lime. Also a great way to take advantage of the garden's goodies - I used yellow summer squash, fresh oregano and parsley. Thanks for sharing! ZWT8

Ingredients Nutrition


  1. Toss the squash with the salt and let stand in a colander for 30 minutes over a dish or in the sink. Rinse and pat dry.
  2. In a large skillet, saute the garlic in the vegetable broth until soft, about 3 minutes. Remove garlic and set aside. Raise heat to medium-high.
  3. Add squash to pan and saute for 8-10 minutes, until tender but a little crunchy.
  4. Stir in lime juice, oregano, parsley, pepper, roasted garlic, and.
  5. salt to taste. Mix well.

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