Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sticky's Garlic Rolls Recipe
    Lost? Site Map

    Sticky's Garlic Rolls

    Sticky's Garlic Rolls. Photo by Susiecat too

    1/2 Photos of Sticky's Garlic Rolls

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    1 hr 15 mins

    10 mins

    me & alex's Note:

    Bear with me here...I had these awesome garlic rolls a bunch of years ago...I had a craving and searched EVERYWHERE for a recipe...and...nada. So - I made one up. This is not exactly a scientific recipe. I kind of forgot to measure while I was cooking it. I added more of what I like and less of what I don't. Use your own best judgment. As long as you love garlic, you'll be fine. I use New York Style Pizza & Calzone Crust (# 325453) but any recipe with a denser kind of crust will work just fine Hope you LOVE 'em!!! PS-I use half butter and half olive oil and I love it with Romano Cheese too Prep time includes proof time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Pre-heat oven to 450.
    2. 2
      Combine butter, garlic, parsley and cheese.
    3. 3
      Stretch and shape dough into an 8" by 12" rectangle.
    4. 4
      Using a pizza cutter or sharp knife, cut dough into 1/2 " strips (any size will do).
    5. 5
      using a plate or shallow dish, coat each strip with a generous spoonful of the garlic butter mixture, making sure to get a generous amount of the garlic and cheese - then tie the strip into a knot.
    6. 6
      Place the knots into a 9 x 13 pan.
    7. 7
      Cover with plastic, allow to proof one hour.
    8. 8
      Bake in pre-heated oven at 450 until brown, about 10 minutes.
    9. 9
      Remove and brush with remaining butter or olive oil.
    10. 10
      Sprinkle with more cheese if desired.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on October 14, 2008


      This was a unanimously 5-star recipe, voted in by DH and DD tonight at dinner. I was not there, so ate the rolls cold about 5 hours later, and they were still delicious. I can only imagine how good they must have been when hot from the oven! I made one change only, and instead of using prepared pizza dough, I used my own sourdough. I pulled part of my dough batch off early, so it wouldn't be too sour and influence the flavor of the rolls -- it would have just enough yeasties to do the job. Overall, this is a dinner roll that my family is already begging to be repeated. I could see this done up as savory monkey bread, too, in a bundt or ring pan. Awesome recipe, me & alex! Made for PAC Fall 2008.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2011


      Yummy! I used a homemade pizza dough and used Italian blend cheese. Drizzled with olive oil after taking out of the oven and it was delicious! Taking to Thanksgiving dinner :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sticky's Garlic Rolls

    Serving Size: 1 (11 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 72.8
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 5.0 g
    Cholesterol 21.2 mg
    Sodium 83.6 mg
    Total Carbohydrate 0.1 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.5 g

    The following items or measurements are not included:

    pizza dough

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes