Sticky Onions
- Ready In:
- 35mins
- Ingredients:
- 3
- Yields:
-
600 grams
ingredients
directions
- Melt the butter in a large deep an and add the onions.
- Cover and cook gently for 10 minutes until soft.
- Add sugar and cook for 15 - 20 minutes, stirring, until all the liquid has evaporated and the onions are golden.
- Divide into three batches if making any of the recipes above.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...