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Prep 10 mins
Cook 10 mins
Quick and easy. Found in a magazine.
Make and share this Steak House Fajitas recipe from Food.com.
- In 12 inch nonstick skillet, heat oil over medium sized heat and brown steak.
- Add pepper and onion. Cook, stirring occasionally, 3 minutes.
- Stir in Steak and Chop marinade. Cook, stirring occasionally. 5 minutes or until vegetables are crisp-tender.
- Serve in tortillas and if desired, with sour cream, shredded cheddar cheese, and salsa.