1/6 Photos of St. Patrick's Day Parfaits
This is a fun dessert to serve for St. Patrick's Day.
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Units: US | Metric
- 1Prepare pudding according to package directions using the milk; chill until set.
- 2When pudding is chilled, layer pudding, kiwifruit and green-tinted Cool Whip in clear dessert glasses (wine glasses will work well)-- do pudding-fruit-coolwhip then repeat, ending with a layer of Cool Whip.
- 3Sprinkle a tiny amount of green coarse sugar on parfaits and refrigerate until serving.
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Nutritional Facts for St. Patrick's Day Parfaits
Serving Size: 1 (157 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 101.2
- Calories from Fat 41
- Total Fat 4.6 g
- Saturated Fat 2.7 g
- Cholesterol 17.0 mg
- Sodium 60.9 mg
- Total Carbohydrate 11.2 g
- Dietary Fiber 1.1 g
- Sugars 3.4 g
- Protein 4.4 g
The following items or measurements are not included:
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