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    You are in: Home / Recipes / Spinach Stuffed Chicken Breasts Recipe
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    Spinach Stuffed Chicken Breasts

    Spinach Stuffed Chicken Breasts. Photo by ms.susan

    1/1 Photo of Spinach Stuffed Chicken Breasts

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    sweetie pie danicki's Note:

    This is a quick easy recipe for one of my husband's favorite dishes. It's always a crowd pleaser.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit.
    2. 2
      Split the chicken breasts to make a pocket.
    3. 3
      In a saucepan, combine spinach, cream cheese, garlic, and salt and pepper.
    4. 4
      Heat until cream cheese is softened, and it makes a paste.
    5. 5
      Take the mixture and put it in the chicken pockets; hold closed with a toothpick if needed.
    6. 6
      Bake in a shallow pan for 35 to 40 minutes.

    Ratings & Reviews:

    • on December 11, 2003

      35

      i hate to spoil the party but this recipe seems quite overrated to me it was too mushy plus the combined flavor of the chicken and spinach mixture together just did not really work for me it was just ok

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2003

      55

      A great and easy recipe! Will be a cookbook favorite from now on. One slight problem - the filling was a tad on the watery side, but I did use fresh spinach, not canned, so that could account for it. I added a bit of Parmesan cheese to help thicken up the filling. The chicken turned out awesome. I put in under the broiler for a few minutes, and the skin got really nice and crispy. (I had oiled it with olive oil before cooking). Mom said this recipe should get six stars!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2003

      55

      I made this last night for dinner and can't believe how great it tasted for how little work it took to make it! I sprinkled in a little cajun seasoning in the stuffing and on top of the breasts. Great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Spinach Stuffed Chicken Breasts

    Serving Size: 1 (86 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 165.0
     
    Calories from Fat 49
    30%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.0 g
    10%
    Cholesterol 83.3 mg
    27%
    Sodium 160.3 mg
    6%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    1%
    Protein 25.7 g
    51%

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