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    You are in: Home / Recipes / Spinach Salad With Sweet and Sour Dressing Recipe
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    Spinach Salad With Sweet and Sour Dressing

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Imagenie's Note:

    One of my favorite salads. Creamy sweet-tart dressing clings easily to spinach, oranges, and red onions. I use baby spinach. You can use canned mandarin oranges, but I like the fresh oranges. Very colorful, great for a special occasion or everyday healthy treat. Everyone loves it. From Sunset Recipe Annual 1988 Edition.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wrap spinach leaves in paper towels and chill to crisp, at least 1 hour or up to 1 day.
    2. 2
      Peel oranges and remove the white membrane, then cut fruit segments from inner membranes. Separate onion slices into individual rings.
    3. 3
      In a small bowl, mix sugar, vinegar, mustard, celery seed, and paprika until sugar dissolves. Add salad oil, whisking until dressing is the consistency of honey.
    4. 4
      Combine spinach, oranges, and onion in a serving bowl. Pour dressing over salad, then mix lightly to coat, add salt to taste. Serve at once.

    Ratings & Reviews:

    • on February 18, 2009

      55

      I love dressings with cider vinegar and this was an especially good one! I loved the celery seed, dry mustard, and the sugar amount was just right. I also liked that it wasn't a thin dressing and emulsified nicely. I was in a hurry so I added jarred mandarin oranges but will add some fresh tomorrow! I will make this dressing often. Thanks Imagenie, for posting. Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spinach Salad With Sweet and Sour Dressing

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 245.4
     
    Calories from Fat 168
    68%
    Total Fat 18.6 g
    28%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 91.1 mg
    3%
    Total Carbohydrate 18.5 g
    6%
    Dietary Fiber 4.1 g
    16%
    Sugars 12.8 g
    51%
    Protein 4.0 g
    8%

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