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    You are in: Home / Recipes / Spinach Mushroom Beef Patties Recipe
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    Spinach Mushroom Beef Patties

    Spinach Mushroom Beef Patties. Photo by loof

    1/1 Photo of Spinach Mushroom Beef Patties

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    weekend cooker's Note:

    These can either be grilled or broiled, these burgers are a treat with spinach, mushrooms, and cheese.

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    Ingredients:

    Serves: 8

    Yield:

    burgers

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, all ingredients except for ground beef,
    2. 2
      Crumble beef over mixture, and mix well.
    3. 3
      Shape into 8 patties.
    4. 4
      Grill, uncovered over medium hot heat for 5-7 minutes on each side or until a meat thermometer reaches 160 degrees, and meat juices run clear.

    Ratings & Reviews:

    • on July 10, 2011

      55

      Another great burger recipe! Moist and flavorful, loved the addition of the spinach (I used fresh). Served on whole wheat buns, topped with mayo, dijon mustard and tomatoes and loved these - thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spinach Mushroom Beef Patties

    Serving Size: 1 (176 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 292.0
     
    Calories from Fat 175
    60%
    Total Fat 19.5 g
    30%
    Saturated Fat 8.1 g
    40%
    Cholesterol 86.2 mg
    28%
    Sodium 189.4 mg
    7%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.5 g
    2%
    Protein 26.0 g
    52%

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