Spinach Balls

Total Time
30mins
Prep
10 mins
Cook
20 mins

A tasty finger food appetizer recipe. Great for holiday parties, and different than a traditional "spinach dip" or tradition "sausage ball" recipe.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cook and drain spinach according to package directions.
  3. Mix in remaining ingredients.
  4. Make into bite sized balls.
  5. Bake on cookie sheet about 20 minutes until lightly browned.
  6. Can be then frozen and thawed out one hour before serving.