Spicy Tortilla Chips

READY IN: 20mins
Recipe by josamky1063

These spicy baked chips are great scoops for salsa, guacamole or chili!

Top Review by Boomette

I used butter but I guess olive oil would be great also. It tasted so good. Thanks josamky :) Made for Alphabet tag game

Ingredients Nutrition


  1. Heat oven to 400ºF.
  2. Stir together butter and chili powder; brush on one side of tortillas. Cut each into 12 wedges. Place in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
  3. Bake uncovered 8 to 10 minutes or until crisp and golden brown; cool. (Tortillas will continue to crisp as they cool.).

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