Total Time
Prep 5 mins
Cook 25 mins

Ingredients Nutrition


  1. Combine yogurt and flour in a bowl; stir well, and set aside.
  2. Coat a saucepan with cooking spray, and place over medium heat until hot.
  3. Add onion and green pepper; cook, stirring constantly for 4 minutes.
  4. Add yogurt mixture, broth and remaining ingredients; stir well.
  5. Reduce heat and cook uncovered for 20 minutes.
  6. Serve with warm chicken, pork or Chinese noodles.