Spicy Beef Stew

Name: Spicy Beef Stew
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 6 serving(s)
Ingredients: 1 1/2 lbs stew beef chunks; 1 (1 ounce) envelope onion soup mix; 3 cups water; 1 tablespoon chili powder; 2 (16 ounce) cans diced tomatoes; 2 carrots (cut up); 1 celery (cut up); 2 medium potatoes (cut up); 2 tablespoons vegetable oil; 1 teaspoon salt; 1/4 teaspoon pepper

Submitted by sfgleslie

"A friend of mine received this recipe from her mother-in-law. My husband asks for it frequently so I double the batch!"

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Ready In:: 1hr 35mins
Ingredients:: 11
Serves:: 6

ingredients

1 ¹⁄₂ lbs stew beef chunks
1 (1 ounce) envelope onion soup mix
3 cups water
1 tablespoon chili powder
2 (16 ounce) cans diced tomatoes
2 carrots (cut up)
1 celery (cut up)
2 medium potatoes (cut up)
2 tablespoons vegetable oil
1 teaspoon salt
¹⁄₄ teaspoon pepper

directions

Brown beef in oil.
Drain off excess oil.
Mix soup mix, tomatos, water and chili powder.
Cook uncovered 30 minutes.
Add vegetables and cook 45 minutes.

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Reviews

This was good, but for us it wasn't spicy at all. I made this in the crock pot so I did reduce the water to 2 cups and it was just fine. Thanks for posting this. Made for Bargain Basement Tag.

LARavenscroft