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1/9 Photos of Southwest Style Tilapia
These fillets are so easy to make and so tasty, crunchy on the outside. This is our favorite way to fix Tilapia. I got the recipe from the bag the fish came in. This recipe is NOT spicy & wasn't meant to be spicy. Taliapa is a sweet white, mild tasting fish. If you want spicy add spices to this recipe.
Units: US | Metric
Serving Size: 1 (146 g)
Servings Per Recipe: 4