South Street Tortilla Roll-Ups
- Ready In:
- 20mins
- Ingredients:
- 11
- Yields:
-
50 appetizers, approximately
ingredients
- 226.79 g package cream cheese, softened
- 1 large onion, chopped
- 226.79 g container sour cream
- 35.43 g package taco seasoning
- 226.79 g shredded sharp cheddar cheese
- 127.57 g can green chilies, drained
- 2 roma tomatoes, seeded and finely chopped
- hot pepper sauce, to taste
- 10 large flour tortillas
- salsa
- guacamole
directions
- In a mixing bowl, stir the cream cheese, onion, sour cream, and taco seasoning until well blended and smooth.
- Fold in cheddar cheese, chiles, tomatoes, and hot sauce.
- Spread mixture on tortillas; roll up tortillas.
- For easier cutting, refrigerate roll-ups until cream cheese mixture is firm.
- Slice and serve cold with salsa and guacamole, if desired.
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