Solo Glazed Grilled Chicken Breast

READY IN: 18mins
Recipe by Bill Hilbrich

The kids like hamburgers on the grill, but I popped one of these in the corner for myself. The glaze is thick enough to stick to the chicken and will caramelize to a golden brown. I think this could be made under a brolier. Cooking is a Creative Sport.

Top Review by Tebo3759

Amazing what can be done with stuff in the fridge eh?? This was good. I added a bit of minced garlic as well and enjoyed this thouroughly. Thank you Bill.

Ingredients Nutrition


  1. Mix catsup, honey, and mustard.
  2. Cover both sides of the chicken breast with the glaze and cook on a grill for 8 minutes per side or until internal temperature is 165 degrees (F).

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