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1/12 Photos of "soft As Wonder" White Bread
This is my standard loaf of white bread, good for anything. Very soft. I mix it in the bread machine then bake it in the oven. As with all my bread, I let it cool and then slice the whole loaf and put in a freezer bag and freeze and then I can take whatever I need out and have fresh bread. This does not include machine and rising time.
Units: US | Metric
Serving Size: 1 (60 g)
Servings Per Recipe: 12