Extremely Soft White Bread (Bread Machine)
This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.
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INGREDIENTS
Nutrition- 1cup hot water
- 2teaspoons yeast
- 3tablespoons sugar
- 1⁄4cup vegetable oil
- 1teaspoon salt
- 3cups white flour
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DIRECTIONS
- Put your hot water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.
- Add remaining ingredients.
- Use rapid or basic white cycles.
- Or bake for 25 minute @ 350.
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