Smoky Cheese Log

READY IN: 8hrs 15mins
Recipe by luvmybge

Taste of Home Magazine Serve with wheat or sesame crackers.

Top Review by TJW2725

Gotta agree, this recipe is awesome. I made it without the smoke and it still was awesome.

Ingredients Nutrition


  1. In a mixing bowl, combine the first seven ingredients; mix well.
  2. Shape mixture into a log.
  3. Cover and refrigerate for 8 hours or overnight.
  4. For topping, combine the bacon, sesame seeds and chives; roll cheese log in topping.
  5. Serve with vegetables or crackers.

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