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    You are in: Home / Recipes / Sloppy Joe in the Crock Pot Recipe
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    Sloppy Joe in the Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    Terry Davis in Cedar City's Note:

    One of our childrens favorite recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute onions and garlic in skillet until onions are clear.
    2. 2
      Add ground beef and cook until no longer pink.
    3. 3
      Drain fat.
    4. 4
      Add to crock pot with chili sauce, water, mustard, salt and pepper.
    5. 5
      Stir well, cook on low 4-6 hours.
    6. 6
      Place one slice of cheese on a slice of bread and cover with sloppy joe mix then cover with another slice of bread to create a sandwich, repeat until all bread is used up.
    7. 7
      Enjoy.

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    Ratings & Reviews:

    • on November 11, 2009

      45

      My family liked this recipe very much. I used lean ground turkey and substituted some of the chili sauce for ketchup. Would definitely eat it again. Very easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2009

      45

      I made this last night and it was good! I didn't do it in the CP, just stovetop, but it turned out great. If doing on stovetop, leave lid off skillet and simmer until consistency you want. We enjoyed the slight spice of the chili sauce. I got carried away with the mustard and balanced it out with a squirt of ketchup. Would make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sloppy Joe in the Crock Pot

    Serving Size: 1 (328 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 623.6
     
    Calories from Fat 298
    47%
    Total Fat 33.1 g
    51%
    Saturated Fat 15.7 g
    78%
    Cholesterol 113.4 mg
    37%
    Sodium 1887.0 mg
    78%
    Total Carbohydrate 41.1 g
    13%
    Dietary Fiber 4.1 g
    16%
    Sugars 7.3 g
    29%
    Protein 37.8 g
    75%

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