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    You are in: Home / Recipes / Skillet Cake Recipe
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    Skillet Cake

    Skillet Cake. Photo by sjjlyles

    1/1 Photo of Skillet Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    ExercisingChef's Note:

    My sister always makes this cake on Christmas morning for us to enjoy while we are opening presents.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350
    2. 2
      Grease and flour a 9 or 10 inch iron skillet.
    3. 3
      Mix 2 T sugar and 2 t cinnamon together and set aside.
    4. 4
      Put flour, 1 1/2 cup sugar, baking powder, vanilla, salt, eggs, and whipping cream together in large bowl. Beat with mixer till well blended.
    5. 5
      Pour in prepared skillet and bake 35 to 45 minutes.
    6. 6
      When done turn our on wire rack, then over on cake plate.
    7. 7
      Spread top generously with the 1/2 stick of butter and sprinkle with sugar and cinnamon.

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    Ratings & Reviews:

    • on October 12, 2013

      55

      Love this cake!! Thanks for sharing!!! I made this for my sons 15th b'day because he doesn't like a really sweet cake. He said it was amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2011

      This is Exercising Chefs sister and I assure you anyone will be instantly addicted to this cake with the first bite!!! It's really easy and sooooooooooooooooo good!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Skillet Cake

    Serving Size: 1 (162 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 569.6
     
    Calories from Fat 225
    39%
    Total Fat 25.0 g
    38%
    Saturated Fat 14.8 g
    74%
    Cholesterol 167.6 mg
    55%
    Sodium 236.0 mg
    9%
    Total Carbohydrate 80.4 g
    26%
    Dietary Fiber 1.3 g
    5%
    Sugars 54.4 g
    217%
    Protein 7.3 g
    14%

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