Simply Egg Salad

Submitted by Chef Jean

"Just a really simple recipe for egg salad. No fuss, nothing fancy, just yummy. Feel free to use more or less of any ingredient to suit your taste."

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 1 dozen egg, hard boiled
• 1⁄2 cup mayonnaise
• 2 teaspoons Dijon mustard or 2 teaspoons spicy brown mustard
• 2 tablespoons dried chives
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper

directions

1. Peel and chop the eggs.
2. Mix all ingredients together in a large bowl.
3. Serve over greens, or as a sandwich.

Reviews

[loof751]

Great egg salad! The dijon mustard adds a nice zip and really makes this great. Left out the chives, otherwise made as directed and really enjoyed - thanks for sharing the recipe! Made for the Best of 2011 event, recommended by catnip

 

[lazyme]

Yummy sandwich. Simple and good. Thanks Chef Jean for a nice lunch. Made for Went to the Market Tag.

 

[Catnip46]

I also used Dijon mustard and fresh chives from the garden. While I was weeding the garden I accidentally pulled out some green onions so I chopped them and added also. Very fast and easy to make and taste so good. Made for I recommend Red, White, And Blue tag game.

 

[Boomette]

I used dijon mustard and fresh chives from my garden. It made yummy egg sandwiches. Thanks Chef Jean :) Made for Alphabet chef tag game

 

[ElaineAnn]

Super easy and very tasty! Great sandwiches for lunch. Thanks for sharing Jean. Made for Pick A Chef Spring 2011.