Simple Tuna Noodle Casserole

Total Time
Prep 10 mins
Cook 15 mins

This is a simple tuna noodle casserole. I found this recipe on Campbell's website, but adjusted it to fit my family's taste.

Ingredients Nutrition

  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 12 cup milk
  • 1 cup peas (I just use a whole can)
  • 2 (6 ounce) cans canned tuna, drained
  • 2 cups cooked pasta, I used egg noodles, but any will do


  1. MIX soup, milk, peas, tuna and cooked noodles
  2. Transfer to a casserole dish.
  3. Bake at 400°F for 15 min (may vary a few minutes either way depending on your oven).
  4. Let cool 5-10 minutes before serving.
Most Helpful

This was good. I followed the directions exactly but thought it was missing something. So added cheddar cheese, salt and pepper. Was a nice quick and easy dinner.

bmcnichol November 04, 2007

This is the recipe I use all the time and my family love it. When you are short on time this is a great way to fill up the kids. I usually add 2 cans of soup and 1 can of tuna. It even tastes good with grated cheese mixed in too. I did not have this written down just remembered it in my head. Thanks for posting it.

Cilantro in Canada August 22, 2006

Quick, simple, and tasty meal. A great way to have comfort food fast. Thanks Miss Tinkerbell for sharing. Made for Zaar Chef Alphabet Soup Tag.

lazyme December 05, 2011

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