Old Fashioned Tuna-Potato Chip Casserole

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups noodles
  • 1
    (10 3/4 ounce) can cream of mushroom soup
  • 12
    cup milk
  • 1
    (5 ounce) canned tuna, drained
  • 12
    cup potato chips
  • 12
    cup chopped onion
  • 1
    cup shredded cheese
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DIRECTIONS

  • Cook noodles in unsalted water.
  • Drain noodles. Mix soup, milk and tuna with noodles.
  • Add shredded cheese and onion.
  • Pour into casserole dish.
  • Crush potato chips and sprinkle on top. Bake 15 minutes at 425 degrees.
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