Simple Goulash With Sauerkraut

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

A small list of ingredients, but delicious.

Ingredients Nutrition


  1. Cook onions in fat until slightly brown.
  2. Add meat, paprika and water.
  3. Simmer until almost tender.
  4. Rinse kraut in water and squeeze out water lightly; add to meat.
  5. Cook 30 minutes or until meat is done.
  6. Add sour cream and heat, but do not boil.


Most Helpful

This is just plain old good comfort food which I served with mashed potatoes. I really liked this this dish.

Mysterygirl September 18, 2006

A simple and good recipe. All stuff that most people probably have on hand. I served it over egg noodles. The ingredients go very well together. I thought it could maybe use a little more flavor. Celery seeds or something? All in all, it's a good, simple meal. Thanx for posting. I will make this again.

*Parsley* September 01, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a