Shrimp Foo Yung

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READY IN: 18mins
Recipe by nathaniaz

This is a Chinese food! It taste good! This dish is very popular in China. Could you see the ingredients? You see the 2 tablespoons soy sauce is for the dish and the other below ingredients are for the sauce.

Ingredients Nutrition


  1. Beat eggs until thick. Add shrimp, onions, water chestnuts, bean sprouts, mushrooms, and soy sauce to eggs and continue beating.
  2. Heat small amount of oil in a heavy shallow pan. Carefully ladle shrimp mixture into pan the size of a medium pancake. Cook until brown and then turn.
  3. Serve with sauce.
  4. Sauce: Mix ingredients and cook until slightly thickened, stirring constantly.

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