Shrimp Dip

Be the first to review
READY IN: 30mins
Recipe by True Texas

From a cookbook called "Vienna '72" Cook Book compiled by Canyon High School Band Parents Association.

Ingredients Nutrition


  1. Place shrimp in boiling salted water for a few minutes to thaw and cook slightly.
  2. Then cool with water and drain throughly.
  3. Shred in blender.
  4. Mix shredded shrimp with cream cheese mixture and refrigerate overnight.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a