Shaved Fennel Green Apple Salad With Orange Dressing and Ricotta

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Total Time
15 mins
0 mins

I love this salad because its different, tasty, and I love the presentation which is actually very monochrome but interesting. They don't have ricotta salata at my store frequently, and I used parmesan curls made with a vegetable peeler instead.

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  1. Combine dressing ingredients in a sealable container and shake to emulsify.
  2. Combine shaved fennel, some of the fronds, and apple in a mixing bowl and toss.
  3. Toss the salad with the dressing. Distribute between serving plates.
  4. Top with shaved cheese and scatter a few more chopped fennel fronds over the top.
  5. Serve immediately.