Shake and Serve Chicken Pasta Salad
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 3 1⁄2 ounces orecchiette
- 2 tablespoons pesto sauce
- 2 cooked chicken breasts, torn into strips
- 1⁄4 cucumber, diced
- 3 1⁄2 ounces cherry tomatoes, halved
- salad leaves, one bag
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 1 pinch sugar
directions
- Cook the pasta in boiling salted water for 8-10mins.
- Drain and rinse in cold water until cold.
- Drain, then return to the pan and toss in the pesto sauce.
- Mix together the olive oil, lemon juice and sugar.
- Divide between the base of two plastic lunch boxes top with the pasta, then the chicken, cucumber and tomatoes and finally the salad leaves. Top with a firmly fitting lid and chill until required.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)