Seasoned Potatoes

READY IN: 1hr 5mins
Recipe by Wendy G

These were really tasty. I think you could add any spice you like to the flour mixture.

Top Review by Mamamoose

These are a favorite w/ my family. Cubed them into a bowl w/ a little canola oil, then put them in the baggie of seasonings and shook. Everything stuck to the potatoes and had a great outcome. Used a variety of seasonings ~ "Johnny's" seasoning salt, garlic pwd, onion salt, pepper, it made a wonderful side dish for our steaks. Thanks for posting, it's a great recipe.

Ingredients Nutrition

Directions

  1. In a large resealable plastic bag, combine flour, parmesan cheese and paprika.
  2. Cut potatoes into thin wedges OR small bite size chunks.
  3. Dip potato pieces in milk, then place in the bag of flour/cheese mixture.
  4. Toss the bag to coat.
  5. Place potatoes in a greased baking dish and drizzle with 2 tbsp of the melted butter.
  6. Bake uncovered at 400 for 20 minutes.
  7. Stir, turn potatoes, then drizzle with remaining butter and bake for an additional 20-25 minutes.
  8. Serve with sour cream dip.

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