Scrambled Eggs
- Ready In:
- 12mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
directions
- Whisk your eggs and milk together then your salt pepper and honey
- Next take your pan and put it on the stove and let your butter melt.
- Once melted put your egg mixture in.
- Stir it around until its fluffy like a cloud.
- Once fluffy turn off your stove then add your cheese.
- enjoy!��.
- just to know we have chickens so we have fluffier eggs then store bought.
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