Total Time
Prep 3 mins
Cook 50 mins

Posted by request - this is one of the easiest recipes for a wee Scottish sweet.

Ingredients Nutrition


  1. Place all ingredients in a pan and melt slowly – stir constantly over low heat until boiling.
  2. Boil about 30 minutes, stirring to prevent sticking.
  3. Remove from heat and beat well and pour onto a greased cookie sheet.
  4. Mark (score cutting line marks) when cool; cut when cold.


Most Helpful

easy to follow and tastes great

boathkaren October 02, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a