Recipe by Maïté G.
I'm posting this recipe for the Zaar World Tour 2005!
Top Review by AuntWoofieWoof
This is pretty good.I liked the dill with the sour cream. I put a little bit of diced gree onions in it. I couldn't taste the chives. I think next time I make this I'll use a little less dill in it. Thanks for sharing your recipe. Made for PAC Spring '08.
- 2 cucumbers, sliced
- 2 tablespoons chives, chopped
- 2 tablespoons dill, chopped
- 150 ml sour cream
- black pepper