Scalloped Corn
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
directions
- Preheat oven to 350 degrees Fahrenheit.
- Grease an oven-safe ceramic dish or glass casserole dish. (I prefer the ceramic dish because it is deeper and the corn doesn't dry out).
- Mix all ingredients in a large mixing bowl and pour into the baking dish.
- Bake for about 30 to 45 minutes until top is golden brown.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!