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    You are in: Home / Recipes / Savoury Turkey Crumble Recipe
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    Savoury Turkey Crumble

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    franja's Note:

    My own recipe made with minced turkey. We call it "Thatch"... I have no idea where that name came from! I use Sage and Onion stuffing mix in the topping as it's the family's favourite - but you can try YOUR favourite.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place veg & turkey in a flameproof casserole and cook, stirring until grains of meat are brown and separate.
    2. 2
      Mix 1oz of flour into water and stir into meat & veg mix.
    3. 3
      Add stock cubes.
    4. 4
      Cook until thickened, then simmer gently for 10 mins (without a lid).
    5. 5
      Season to taste.
    6. 6
      Mix stuffing, remaining flour and low fat spread until mixed to a crumbly texture (I mash with a long pronged fork).
    7. 7
      Spoon over the meat mixture.
    8. 8
      Sprinkle with the grated cheese & bake 375F/190C (170C fan) for 30 - 35 mins til top is golden.

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    Ratings & Reviews:

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    Nutritional Facts for Savoury Turkey Crumble

    Serving Size: 1 (402 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 418.0
     
    Calories from Fat 104
    25%
    Total Fat 11.6 g
    17%
    Saturated Fat 3.3 g
    16%
    Cholesterol 81.8 mg
    27%
    Sodium 1110.1 mg
    46%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 4.5 g
    18%
    Sugars 6.9 g
    27%
    Protein 31.5 g
    63%

    The following items or measurements are not included:

    light margarine spread

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