Savory Crock Pot Roast

READY IN: 9hrs 10mins
Recipe by MamaDonna

On a the SB diet, phase 3, you try to create meals that are big on flavor. My hubby (not a fan of crockery cooking) told me I needed to write this one down before I forgot how I did it!

Top Review by Michelle S.

This was a lovely unique way of cooking a roast. Perfect for warm weather as it is lighter than a roast with potatoes and thick gravy. I sliced the beef and poured some of the juices over. Very, very tasty. The prep is quite easy and the flavor is great, can't get much better than that.

Ingredients Nutrition

Directions

  1. Cover both sides of roast with Italian dressing mix and place in crock pot.
  2. Sprinkle thyme and basil over top of roast.
  3. Add salt and pepper.
  4. Gently pour red wine and water over and around roast being careful not to wash the spices off the roast.
  5. Sprinkle minced garlic over the roast.
  6. Top roast with baby carrots and mushrooms.
  7. Finish with a little more salt and pepper.
  8. Set crock pot on high for two hours, and then low for five to six more. (Or on low for 8-10 hours.).

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