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    You are in: Home / Recipes / Sauteed Curried Mushrooms Recipe
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    Sauteed Curried Mushrooms

    Sauteed Curried Mushrooms. Photo by *Parsley*

    1/1 Photo of Sauteed Curried Mushrooms

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 min

    10 mins

    Chef #1166907's Note:

    quick and easy dish, can be used as a side or as a quick meal on its own with some french bread on the side

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    Ingredients:

    Serves: 2

    Yield:

    portions

    Units: US | Metric

    Directions:

    1. 1
      saute onion and mushrooms on medium heat with olive oil, curry powder and paprika powder for 5 minutes.
    2. 2
      ad salt and pepper to taste.
    3. 3
      ad butter and saute for another 5 minutes or until mushrooms have reached desired pan fried crust.
    4. 4
      serve with your favorite protein or on its own with buttered french bread.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on April 10, 2011

      55

      Simple, yet very tasty. If you love mushrooms, you'll really love this. I increased the recipe because I had a pound of mushrooms. I used garam masala and a hot curry powder. I sprinkled the mushrooms with fresh chopped parsley for garnish. Super delicious. Thanx for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sauteed Curried Mushrooms

    Serving Size: 1 (82 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 97.2
     
    Calories from Fat 80
    82%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.1 g
    10%
    Cholesterol 5.0 mg
    1%
    Sodium 20.5 mg
    0%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.9 g
    7%
    Protein 1.9 g
    3%

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