Sauteed Asparagus With Shiitake Mushrooms

READY IN: 15mins
Rita~
Recipe by Bev

I have been looking for recipes that contain Shiitake mushrooms. I discovered this recipe on Recipelink.com

Top Review by Rita~

Very good! I made this with dried mushrooms that a hydrated in hot water till soft.Used fresh ginger root. Thanks

Ingredients Nutrition

Directions

  1. Cut asparagus spears in 1/2 lengthwise, 7 into 1 inch pieces.
  2. Melt the butter in wok& add the shallots& ginger.
  3. Sauté until just tender.
  4. Add the asparagus& mushrooms.
  5. Season w/ salt& pepper& cook for 2 minutes.
  6. Add the vermouth& cover.
  7. Cook for 2 minutes, shaking the pan once or twice, Sprinkle with the orange (fresh) zest.
  8. Cook 1 more minute.

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