Sausage Rolls
- Ready In:
- 35mins
- Ingredients:
- 4
- Yields:
-
12 balls
- Serves:
- 10
ingredients
- 1 lb bulk sausage
- 1 cup shredded cheddar cheese
- 1 teaspoon seasoned salt with parsley
- 1 cup shredded onion
directions
- preheat oven to 350 degrees.
- combine ingredients in medium mixing bowl.
- roll into golf sized balls.
- bake at 350 for 15 minutes.
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RECIPE SUBMITTED BY
abraham r.
Federal Way, Washington