Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sausage Pizza Recipe
    Lost? Site Map

    Sausage Pizza

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    shysavsianna's Note:

    Kids can help.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 16

    Yield:

    pizzas

    Units: US | Metric

    Directions:

    1. 1
      Remove sausage from casing. In a large frying pan, brown sausage in oil with onion, garlic, and fennel seed. Cook sausage is brown and onion is tender.
    2. 2
      Drain all liquid from pan.
    3. 3
      Add tomatoes (undrained), parmesan cheese, basil, and oregano.
    4. 4
      Simmer over low heat 20 minutes, stirring frequently.
    5. 5
      Spoon half of topping onto each pie pre-baked crust. Sprinkle with mozzarella cheese.
    6. 6
      Bake 15-20 minutes.

    Ratings & Reviews:

    • on October 11, 2009

      55

      This was so good. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2008

      55

      * * * MADE FOR MY 3 CHEFS FALL 2008 * * * This pizza was fantastic! I didn't change a thing! I used this with Pizza Dough for Thin Crust Pizza and they both were great. The thing that I liked most about this recipe is the fact that the "sauce" can be used as a pasta sauce. I truly love versatile recipes. Thanks for posting a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Sausage Pizza

    Serving Size: 1 (132 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 266.5
     
    Calories from Fat 174
    65%
    Total Fat 19.4 g
    29%
    Saturated Fat 8.2 g
    41%
    Cholesterol 48.0 mg
    16%
    Sodium 781.3 mg
    32%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.0 g
    4%
    Protein 15.9 g
    31%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites