Sausage and Egg Muffins

READY IN: 45mins
Recipe by ratherbeswimmin'

From Gooseberry Patch Come On Over.

Top Review by jcrafton615

This recipe is incredibly easy and delicious! I saute my onions so they aren't crunchy (most people's reasoning for not liking onions) and I boil my sausage so as not to have any burned spots. Perfect for any kind of potluck!

Ingredients Nutrition

Directions

  1. In a large nonstick skillet, brown sausage with onion; drain.
  2. In a large mixing bowl, combine the sausage mixture with the remaining ingredients; mix well.
  3. Spoon into greased muffin cups, filling 2/3 full.
  4. Bake in a 350° oven for about 25 minutes or until a knife comes out clean.

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