Scrambled Egg Muffins
I got this recipe from a magazine. It's very easy to make and is great for any meal. Kids love them.
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INGREDIENTS
Nutrition- 1⁄2lb pork sausage
- 12
- 1⁄2cup chopped onion
- 1⁄2cup chopped green pepper
- 1⁄2teaspoon salt
- 1⁄4teaspoon pepper
- 1⁄4teaspoon garlic powder
- 1⁄2cup shredded sharp cheddar cheese
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DIRECTIONS
- Brown sausage; drain well.
- Preheat oven to 350°.
- In a bowl, beat eggs, then add onion, green peppers, salt, pepper and garlic powder.
- Stir in sausage and cheese.
- Spoon 1/3 cupfuls into greased muffin cups.
- Bake at 350° for 20-25 minutes or until a knife inserted comes out clean.
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