Saucy Summer Squash Skillet
photo by breezermom
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 tablespoon oil
- 1 lb smoked sausage
- 1 yellow summer squash
- 2 small zucchini
- 1 onion, coarsely chopped
- 1 (14 ounce) can diced tomatoes
- 1 (10 ounce) can diced tomatoes with green chilies
- 1 (8 ounce) can tomato sauce
- 1 -2 cup frozen corn
- 1 -2 tablespoon italian seasoning
directions
- Heat oil in a large, heavy skillet.
- Quarter and slice zucchini and squash.
- Saute zucchini, squash, and onion in oil until tender.
- Add sausage (cut in half, and sliced) tomatoes, Rotel, tomato sauce, corn, and seasoning.
- Simmer for about 20 minutes, stirring occasionally.
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RECIPE SUBMITTED BY
Chef Lulu13
United States
<p>I am an operator at a nuclear plant. I share a home with my husband, our three sons (5, 2, and 1 years old), my mother and three dogs. I love cooking when I have time to sit down and actually cook good, made-from-scratch food (instead of frozen pizza or Hamburger Helper). All shared meals in our house are gluten free, due to some members of our household having Celiac disease.</p>