Santa Fe Wrap

Submitted by Kana K.

"An explosion of southwestern flavors and textures."

 

• Ready In: 10mins
• Ingredients: 10
• Serves: 2

ingredients

• 11.09 ml cream cheese (Room temp.)
• 2 leaf iceberg lettuce
• 2 slice monterey jack pepper cheese
• 2 slice tomatoes (thin)
• 1 avocado, thinly sliced
• 2 slice red onions (thin)
• 29.57 ml bell pepper, chopped
• 29.57 ml corn kernel
• 29.57 ml black beans, cooked, drained and rinsed
• 1 flour tortillas or 1 corn tortilla

directions

1. Spread the tortilla thinly with cream cheese.
2. Place 2 lettuce leaves over the cream cheese, layer the pepper jack over the slices of lettuce followed by the tomato, Avacado, onion and bell pepper.
3. Spoon on the corn and black beans evenly, top with remaining piece of lettuce leaf and roll tightly.
4. Slice in half diagonally.